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Description: The document discusses the history, botany, production, and uses of tomatoes. Tomatoes originated in South America and were introduced to Europe in the 16th century. Scientifically known as Solanum lycopersicum, tomatoes are a rich source of vitamins and minerals. They have a taproot system and grow as erect or prostate plants up to 4 meters tall. Tomatoes require warm temperatures between 21-23 degrees Celsius and well-drained soil for optimal growth. Pests that affect tomatoes include fruit worms, whiteflies, and aphids. Tomatoes are self-fertile but require cross-pollination to produce fruits. They are widely cultivated and consumed globally for their nutritional and culinary benefits. – Download as a PPT, PDF or view online for free
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Presentation submission details including the presenter Sobia Kanwal and instructor Dr. Ijaz Rassol Noorka.View
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Scientific details: Tomato's scientific name is Solanum lycopersicum L., belonging to Solanaceae family.View
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Originated from the South American Andes; introduced to Europe in the 16th century and spread globally.View
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Common names for Tomato in different languages: Tomate (Spain/France), Tomat (Indonesia), etc.View
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Tomatoes are rich in vitamins, minerals, and dietary fibers, important for a balanced diet.View
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Description of Tomato plant's roots, stem, and leaves, highlighting their dimensions and characteristics.View
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Details about the Tomato fruit, its size and shape, along with the description of its seeds.View
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Optimal climatic conditions for Tomato growth include temperatures of 21C-23C; it thrives in a range of soils.View
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Guides on seed rate, planting timings, seed treatment, nursery preparation, transplanting, and irrigation.View
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Common pests affecting Tomatoes: fruit worms, white flies, and aphids along with control measures.View
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Common diseases affecting Tomatoes and their management strategies.View
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Tomato breeding behavior including self-fertility, need for pollinators, and methods of cross-pollination.View
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Objectives for breeding include developing early maturing, high-yield, storage-resistant varieties.View
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2011 statistics: top Tomato producers with data highlighting China, India, USA, and Pakistan's exports.View
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List of registered Tomato varieties in Pakistan including Ajax, Cardinal, and Faisalabad types.View
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Tomato's versatile use in various global cuisines, highlighting its role in dishes like pizzas and snacks.View
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Nutritional benefits of Tomatoes, including heart health, vision protection, and anti-cancer properties.View
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Source: https://www.slideshare.net/slideshow/tomato-ppt/57035477
